Spices Curry Leaf Podi – 100gm

Description

Experience the Essence of Tradition

SHRI MATHANGI MASAALA  Spices presents its Curry Leaf Podi (Karuveppilai Podi), a staple condiment in South Indian households known for its incredible aroma and health benefits. We select the finest ingredients to ensure that every spoonful delivers a burst of authentic flavor “infused with natural goodness.”

A Versatile Kitchen Staple

This coarse, flavorful powder is more than just a spice blend; it’s a complete flavor enhancer.

• The Classic Way: Mix a generous spoonful of Curry Leaf Podi with hot, steamed rice and a drizzle of ghee or sesame oil for a comforting, wholesome meal in minutes.
• Breakfast Companion: Serve it alongside chutney and sambar as a zesty dip for hot idlis, crispy dosas, or soft uthappams.

Key Highlights & Features

• Authentic Flavor: Traditional South Indian recipe capturing the distinct aroma and taste of fresh curry leaves.
• Natural Goodness: Made with quality ingredients, free from artificial fillers, focusing on pure spice flavor.
• Nutrient Dense: A good source of dietary fiber (21g per 100g) and Iron (30% DV).
• Versatile Accompaniment: Pairs perfectly with steamed rice and ghee, or as a side for breakfast items like Idli, Dosa, and Uthappam.
• Vegetarian Product: Suitable for vegetarians (Green dot certified).
• Convenient Packaging: Comes in a 100gm pack, easy to store.

Wholesome and Nutritious

Curry leaves are cherished not just for flavor but for their nutritive properties. According to the nutritional facts, this podi is high in dietary fiber and a good source of protein and iron, making it a tasty addition to a balanced diet.

Storage Instructions:

To maintain freshness and aroma, keep in a cool, hygienic, and dry place. Once opened, it is highly recommended to store the contents in an airtight container.

Technical Specifications & Nutritional Info

Nutritional Information (Approx. per 100g):