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Original price was: ₹100.00.₹80.00Current price is: ₹80.00.
Experience the authentic, rustic taste of a traditional South Indian village with SHRI MATHANGI MASAALA ‘s Fish Mudpot Village Style Kulambu Spices. This aromatic blend is specially crafted to recreate the rich, tangy, and flavorful fish curry cooked in a clay pot. Made with a perfect balance of premium spices, it brings the heart of home cooking straight to your kitchen.
Transport your taste buds to the heart of South India with SHRI MATHANGI MASAALA Fish Mudpot Village Style Kulambu Spices. This spice blend is a tribute to the time-honored tradition of cooking in earthenware pots, a method known for imparting a unique, earthy flavor to dishes. Our master blenders have meticulously combined coriander, chilli, turmeric, and other aromatic spices to create a masala that perfectly captures the essence of this beloved culinary style.
Whether you are a seasoned cook or a beginner, this masala powder makes it easy to prepare a delicious fish curry. Simply add it to your sautéed onions, tomatoes, and tamarind extract, then simmer with your favorite fish to create a thick, aromatic, and mouth-watering kulambu. The result is a dish that pairs perfectly with steamed rice, idli, or dosa, bringing the nostalgic taste of a village kitchen to your dining table.
Key Highlights & Features:
FSSAI Certified: Manufactured under strict quality and hygiene standards.
Technical Specifications:
Nutritional Information (Approx. per 100g):
| Nutrient | Amount |
| Calories | 360kcal |
| Total Fat | 12g |
| Saturated Fat | 2g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 1800mg |
| Total Carbohydrate | 55g |
| Dietary Fibre | 17g |
| Sugars | 6g |
| Protein | 9g |
| Vitamins & Minerals | % Daily Value |
| Vitamin A | 20% |
| Vitamin C | 7% |
| weight | 100g |
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